Cupcakes

Cherries

From the back garden!

Summer Love

It's been awhile hasn't :)












My recent trip to Millawa/Wangaratta.

October

Garage Sale

I know..I know.........way too much editing involved :P

Lemon Drizzle Cake

Mooncakes.

Ever since I met Cyndy 5 years ago, we have become nothing but the closest of friends and almost every year since then she gives meyummy mooncakes which she makes with her grandmother.

Mooncake is basically a Chinese Pastry that is traditionally made and eaten during the Mid-Autumn Festival.

Mooncakes normally consists of a thick filling that is usually made from lotus seed paste with the occasionally salted egg yolk in the middle of the pastry and is surrounded by a relatively thin crust. Compared to most cakes or pastries, mooncakes are rich, heavy and dense. Personally I like to enjoy them in small wedges accompanied with a cup of tea :)

Popeye.

I am Popeye the Sailorman! I'm Popeye the Sailorman....ok I think I shall stop the singing.

Bought some organic spinach yesterday.

Look how gorgeous they are.

Can't wait to have them.

Go Organic! Go Vegetarian!

I am one girl who loves her vegetables! Ever since I was young, when it comes to scooping food, the veges seems to get the top notch priority on my plate (and my taste buds). Off late what started out as a curiosity has now ended up as an aim towards healthier lifestyle passion: Organic food. So I drove down to my one of my favourite place in the world : St Andrews Market and bought some certified organic veges and made myself 3 simple, healthy and yet yummy meals : French Beans with Tofu, Spinach with Feta and Potatoe and Kidney Bean Curry served with rice and some Spicy hot Tomato and Capsicum Chutney.

Spring!

My favourite time of the year :)

*test*test*

A New Chapter with a New Passion.